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Hootenanny

Owner: Derek DeGeer

Location: Damariscotta

Contact: derek@hootenanny.me or (207) 350-9371

Website:  http://hootenanny.me/

What I Sell:  Artisan breads (multi-grain sourdough, rustic sourdough, olive bread, ciabatta, honey-whole wheat-cinnamon-raisin), bagels, crackers, organic and artisan made teas, and more!

About Me: My name is Derek DeGeer. I am trained as an oil painter (MFA from Boston University). I worked at a NYC mega-gallery for years and moved back to Maine in 2009 to live the simple life.  Now I bake, I have a children's music and movement company, I install art, and I paint when I can.

I got into baking through an involvement with the Kneading Conference in Skowhegan Maine several years ago.  My interest in baking and my skill were dramatically improved and and I took a friend's suggestion and started the bakery when an opportunity presented itself at a local farmer's market.  

Another friend offered me his restaurant kitchen off hours and the business has developed from there.  I now take part in 8 farmers markets year round, deliver to my local community market (Rising Tide), bake for CSAs, and bake the basket bread for a local restaurant (The Damariscotta River Grill).  

Most recently I have been focusing on my passion for handmade artisan teas and developing a product line to bring to market of a much higher quality than most customers have ever been exposed to.  I not only source the teas but also am involved in creating specialty blends, aging pu-erh varieties, and hope to be harvesting herbs for teas and tinctures in 2014.


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